Reflections: Year two at the Baltimore Orioles

I’m here at the yard for the last day of my second year as a photographer for the Baltimore Orioles. What can I say? It was another amazing summer consumed by two of my favorite things in life: photography and baseball.
I did a lot this year. Since I got here in mid-June, I shot 30 home games. I also traveled with players to various community outreach events throughout Baltimore City and County. Many of my photographs were published in this year’s third edition of Orioles Magazine, as well as several Baltimore newspapers and community publications. I also worked tirelessly on the Orioles photography archives, which are in the ridiculously long process of being categorized and converted to digital format. Over these past several months, I scanned, in their entirety, the files of 60 players dating back to 1954. In total, I scanned over 4,000 images, but likely closer to 4,500. I also fulfilled image requests from other departments, local media outlets, and other teams throughout the league.
It’s a little bittersweet now that it’s over. I love every second of being out there on the field right where the action is, and for me, shooting the games never gets old. At the same time, though, this job is intense, and can be extremely time consuming. Needless to say, I’m excited for a bit of a break after lots of hard work. I also know that I won’t miss much action during the offseason (besides the annoying sound of the scanners next to my computer all day long.)
What I will miss, of course, are the people who make this such an incredible experience for me. I owe my most sincere thanks to Todd Olszewski, the team photographer, for calling me back this year, imparting his photo expertise on me, and constantly inspiring me with his work. I also owe thanks to all the photographers I work alongside at each game for making work such an enjoyable place to come to every day, and for their advice and wisdom about this profession.
I’m not quite sure what’s next, but I know something great will come up. Until then, here’s to two seasons!